On Thursday, 7 May 2026, our students enjoyed a memorable educational outing to L’Aventure du Sucre, accompanied by their carers and staff members.
Upon arrival, the children had the opportunity to discover the fascinating history of sugar production in Mauritius. They explored the various stages involved in the sugar-making process and observed the machinery and equipment used over the years, including traditional sugar mills from earlier times.
Following this enriching visit, we proceeded to Mahogany Shopping Promenade for a delicious lunch. The children were delighted to enjoy a tasty Indian non-vegetarian thali.
After lunch, our students spent joyful moments at the playground, where they had great fun and created wonderful memories with their friends.
To conclude this special day, each child was treated to a delicious chocolate ice cream and received a bag filled with snacks to take home.
This outing was both educational and entertaining, providing our students with a valuable opportunity to learn, explore, and enjoy a wonderful day together.
